Search Results (4,336 found)
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Light and flaky catfish is quickly broiled and topped with a tropical fruit and corn salsa. Serve with white rice for a beautiful light supper.
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This tropical sunshine smoothie is loaded with banana, pineapple, and coconut water for a refreshing way to start the day.
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A healthy Mexican grilled flank steak recipe. You will need romaine lettuce, canned black beans, cherry tomatoes, avocado, queso fresco, and cilantro.
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I came up with this nice variation on a Cosmopolitan.
cooking.nytimes.com
This recipe is by John Willoughby and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Acai-pomegranate juice is paired with vodka, Cointreau®, and Chambord® to make this cosmopolitan-inspired cocktail, perfect for holiday gatherings.
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This recipe with creamy Greek yogurt mixed with spicy chiles, chopped cilantro, and lime juice makes a healthy, tasty dip.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is a really easy dish that goes well with rice or some cous cous. All you need to do is prep in the morning and stash it all in the fridge, go to work, come...
www.simplyrecipes.com
Bright pink and refreshing cranberry sorbet, made with fresh cranberries, sugar, cranberry juice, and orange zest.
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Frozen slush of orange, lemon, tea and vodka. To serve, mix with lemon-lime soda.
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Beautiful to look at, great blend of flavors and colors, plus it is super simple to make! Terrific as a side with Mexican cuisine!