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This persimmon pudding is baked in the oven, not steamed. This recipe has been handed down in our family since 1850.
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Flaky, croissant-like biscuits with delicious buttery layers achieved through the dough laminating process.
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Cashew brittle made in the microwave is quick and easy to prepare and is ready in under 1 hour.
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Infused with layers of maple flavor, these scones give you a taste of fall in every bite.
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Get Cupcake Christmas Tree Recipe from Food Network
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This is something special! A nutty pumpkin bread with spices and cream sherry!
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This rich holiday dessert was invented by my grandmother and is a tradition in our house over Christmas. These ingredients were originally the authentic thing -- homemade jam, buttermilk out of the churn, and walnuts you gather and crack yourself. Now we use purchased items, but the cake is just as good. Frost with homemade caramel frosting, or your favorite cream cheese frosting.
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Fudge filled deliciousness!
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My wife and I both enjoy good hearty breads, but most recipes for Banana breads online just don't have that heartiness. So, here's a recipe for those who enjoy...
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This swirly, mocha coffee cake is a showstopper.
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Get Oatmeal-Fennel Seed Cookies Recipe from Food Network
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You should top your green bean casserole with fried onion rings this year. Just trust us on this one.