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Thinly sliced pork is stir-fried with ginger, daikon radish, sake, and mirin in this easy Japanese weeknight dish that's full of flavor.
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This version of the classic cocktail incorporates light citrus flavors and Crown Royal, a blended Canadian whiskey.
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An easy vegan recipe for mashed potatoes with kale, served with Spanish Romesco sauce.
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Get New England Clam Chowder Recipe from Food Network
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Only slightly more involved than Andreas Viestad's simple tomato salad, this version is inspired by Middle Eastern cuisine. A sprinkling of toasted cumin seeds ground with salt gives the summery salad a warm depth of flavor.
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Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
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The crust for this mixed fruit tart is made with tons of heart-healthy almond meal, making it a delicious and feel-good dessert.
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Get O'Brien Potatoes Recipe from Food Network
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Get German Potatoes Recipe from Food Network
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Get Funeral Potatoes Recipe from Food Network
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Get Mashed Potatoes Recipe from Food Network
Ingredients: potatoes, salt plus, milk, butter
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Get Boiled Potatoes Recipe from Food Network
Ingredients: potatoes, butter, parsley leaves