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A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans.
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Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
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Get Crabmeat Fondue Recipe from Food Network
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Sometimes the best approach is the simplest one, as in this mix of chicken, mayonnaise, almonds and celery. Use herbed chicken for extra flavor.
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Get Jalapeno Remoulade Recipe from Food Network
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Dragon eggs are hard-boiled eggs simmered in a soy sauce mixture creating a colorful egg that is then filled with a red pepper mixture and are a fun Halloween appetizer for parties.
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Get Rib-Eye Crostini Recipe from Food Network
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Get Kid-Friendly Pasta Salad Recipe from Food Network
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Learn how to create different shortbread shapes and designs from cookbook author Abby Dodge. 
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This slaw gets an Asian twist with the addition of pickled ginger, hot sauce, and sesame seeds.
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Crispy fried wonton chips are topped with ahi tuna, fresh avocado, and a spicy sriracha sauce in this lighter, summery version of nachos.