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These cranberry cupcakes covered with sweet lemon icing are the perfect treat when cranberries are in season.
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A recipe for lemon pound cake has been handed down through a family as an Easter tradition. The tender, moist cake is full of chopped walnuts, and a hint of almond flavor adds richness.
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Get Fried Buffalo Wings With Blue Cheese Dip Recipe from Food Network
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This is a well-known Persian dish of chicken with a pomegranate and walnut sauce. Khoresht Fesenjan should be served with white rice.
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This dried cherry mustard recipe has a tart sweetness that is the perfect partner for chicken or duck.
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Pan-sear sirloin steak in a cast iron skillet after a quick 45-minute marinade, then finish in the oven to make this flavor bomb of a steak.
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This strawberry rhubarb pie bakes for an hour and uses strawberries, rhubarb and cinnamon for a winning combo.
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This version of the classic Thanksgiving side dish forgoes the traditional marshmallow topping for a generous sprinkle of brown sugar, butter and pecans You get crunchy, soft and sweet all in one glorious bite.
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Like if potatoes had a toga party!
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Get Beer Battered Asparagus with a Lemon Herbed Dipping Service Recipe from Food Network
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Being American, I didn"t learn to prepare fish until I persued ethnic cuisines. This is better fish than I've had at 5-star restaurants. I made modifications...
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Get Maple-Roasted Carrot Salad Recipe from Food Network