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These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.
These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.
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Anybody can add water to a boxed pancake mix, but you're better than that! These pancakes are not too thick, not too thin, but tender, light, buttery, and delicious.
Anybody can add water to a boxed pancake mix, but you're better than that! These pancakes are not too thick, not too thin, but tender, light, buttery, and delicious.
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This is definitely one of the best corn flake cookies I've ever tasted!! Easy to make and so very little ingredients!
This is definitely one of the best corn flake cookies I've ever tasted!! Easy to make and so very little ingredients!
www.allrecipes.com
Make delicious, fluffy pancakes from scratch. This recipe uses 7 ingredients you probably already have.
Make delicious, fluffy pancakes from scratch. This recipe uses 7 ingredients you probably already have.
www.allrecipes.com
This delightful buttery cookie recipe has stood the test of time. Have some with an old fashioned cup of tea.
This delightful buttery cookie recipe has stood the test of time. Have some with an old fashioned cup of tea.
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Just seven ingredients and 50 minutes are all you need for this white cake recipe. It will taste like you spent hours making it!
Just seven ingredients and 50 minutes are all you need for this white cake recipe. It will taste like you spent hours making it!
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This old-fashioned sponge cake is made fluffy by two separate foams: an orange zest-enhanced egg yolk foam, and a meringue. They're folded together in a batter flavored with orange juice.
This old-fashioned sponge cake is made fluffy by two separate foams: an orange zest-enhanced egg yolk foam, and a meringue. They're folded together in a batter flavored with orange juice.
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This is a basic crumb cake baked with blackberries. This would also be great with blueberries or raspberries - fresh or frozen.
This is a basic crumb cake baked with blackberries. This would also be great with blueberries or raspberries - fresh or frozen.
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This version of the classic Italian cookie gets its rich chocolate flavor from bittersweet chocolate while maintaining its light and crispy texture.
This version of the classic Italian cookie gets its rich chocolate flavor from bittersweet chocolate while maintaining its light and crispy texture.
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Quick and easy whole wheat biscuits made with applesauce are a hearty, fiber-rich addition to breakfast or the dinner table.
Quick and easy whole wheat biscuits made with applesauce are a hearty, fiber-rich addition to breakfast or the dinner table.
cooking.nytimes.com
Ground pistachios give this loaf cake a lovely nutty flavor, green hue and tender crumb It's adapted from the cookbook "Sweeter Off the Vine," by Yossy Arefi, which often incorporates Middle Eastern ingredients in unexpected and appealing ways Top slices of the cake with juicy macerated strawberries and a dollop of whipped cream
Ground pistachios give this loaf cake a lovely nutty flavor, green hue and tender crumb It's adapted from the cookbook "Sweeter Off the Vine," by Yossy Arefi, which often incorporates Middle Eastern ingredients in unexpected and appealing ways Top slices of the cake with juicy macerated strawberries and a dollop of whipped cream
Ingredients:
butter, flour, pistachios, baking powder, salt, sugar, eggs, vanilla, almond extract, milk, lavender buds, vanilla bean, strawberries
cooking.nytimes.com
This dish would work as a low-carb alternative to traditional potato latkes This blend yields 15 to 16 latkes The addition of nigella seeds adds a nutty, addictive, flavor
This dish would work as a low-carb alternative to traditional potato latkes This blend yields 15 to 16 latkes The addition of nigella seeds adds a nutty, addictive, flavor
Ingredients:
carrots, baby spinach, baking powder, nigella seeds, chili powder, oat bran, matzo meal, eggs, canola