Search Results (1,400 found)
www.delish.com
Inspired by a Southern practice of cooking meat with Coca-Cola, Zak Pelaccio uses root beer in his marinade mixture for spare ribs.
www.delish.com
It's a complete breakfast, all in single-serving form.
www.allrecipes.com
This pasta salad, made with Provolone, salami, pepperoni, bell peppers, and black olives tossed with fusili pasta and Italian salad dressing, is very easy to make.
www.chowhound.com
I just started cooking Vegan meals and I am also allergic to soy, so it is very hard for me to cook nutritious, Vegan meals that have enough protein, fiber and...
www.allrecipes.com
Hot dogs topped with homemade Coney sauce, shredded cheese, and onions are always a hit with adults and kids alike.
www.foodnetwork.com
Get Beer-Boiled, Grilled Bratwurst with Roasted Red Pepper Puree and Parmesan Cheese Bowls with Mixed Greens and Pan-Roasted Herbed Layered Potatoes Recipe from Food Network
cooking.nytimes.com
The barbecued ribs I like best are cooked all the way through, using moist, relatively low heat, then finished over a high flame for a final browning And you can nicely, if imperfectly, replicate this process by braising the ribs and then finishing them over the grill or in the broiler Of course the broiler won’t add wood flavor, but then neither will a gas grill or briquettes
www.allrecipes.com
This recipe for creamy shrimp and corn chowder will warm you up!
www.delish.com
There is never a bad time for chef Pierre Schaedelin's slow-cooked ribs recipe.
www.allrecipes.com
Delicious punch! Great for holidays, showers, parties! Make extra!
www.allrecipes.com
This is sangria as seen in Barcelona; it only takes 15 minutes to make!
www.foodnetwork.com
Get Gloegg Recipe from Food Network