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Dill is sprinkled on the strawberries and spinach before being tossed in a robust and sweet vinegar and oil dressing laced with hot mustard, onion and garlic powder, and a pinch of cayenne.
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Savory calzones are stuffed with ground beef, cheese, ketchup, mustard, and dill pickles for a cheeseburger flavor you can grab and have on the go. Great for school lunches.
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Get O Christmas Tree Recipe from Food Network
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Get Beet and Potato Salad with Blue Cheese Dressing and Dill Recipe from Food Network
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These patties were inspired by a trip to a Southern diner with a memorable salmon patty on the menu The secret to their soft and creamy texture Mashed potatoes, of course
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Get Greek Orzo and Grilled Shrimp Salad with Mustard-Dill Vinaigrette Recipe from Food Network
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Waxy potatoes are great for in a lot of dishes, and they are excellent when they are the main ingredient. Feel free to try other potatoes with this recipe, and...
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This quick and easy salmon fillet is simply prepared with a fresh lemon dill sauce that features rich melted butter, white wine, and garlic.
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Get Beer-Simmered Bratwurst Recipe from Food Network
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Chocolate soy milk, banana, strawberries, and pineapple give the flavors of a banana split in smoothie form.
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This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This chicken-fried chicken sandwich recipe has chicken breast dipped in buttermilk, floured, fried until crispy, and topped with homemade pickled peppers.