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There's nothing quite so refreshing as mangos! Preparation time: 5 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.
Ingredients: mangos, banana, yogurt, honey, ice, vanilla
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This recipe is by Kay Rentschler and takes 30 minutes plus 4 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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This yogurt-based crust is quick to assemble, easy to roll out, and it bakes into a deep golden, crisp and flaky crust that supports the tangy fresh cheese filling and the sweet zucchini slices beautifully.
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Espresso-flecked morning muffins with a big, walnut-crusted top.
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This is so good! A very filling breakfast made with oats, dried fruit, yogurt and nuts.
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A crisp fruit salad with tart green apples, red grapes, celery and walnuts tossed in a light fruity yogurt.
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Get Grilled Lamb and Feta Burgers Recipe from Food Network
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How to make ricotta cheese with whole milk, yogurt, vinegar, and cream. Homemade ricotta is really easy and is great in many Italian dishes.
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I will now share my recipe for GriggsO. This, my friends, gives you protein, calcium and gelatin for your joints in a sherbet like desert. You can use sugar free...
Ingredients: soft tofu, yogurt, jello
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Blueberries, lemon yogurt and gingersnap cookies work together to make a nutritious and delicious treat.
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This is the Lebanese version of cream cheese, a lot tastier and lower in calories. Serve on a plate, sprinkled with olive oil, olives, tomatoes, cucumbers and mint. Or simply spread it like cream cheese on pita bread.
Ingredients: yogurt, salt, olive oil
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Get Waldorf Chicken Wraps Recipe from Food Network