Search Results (21,708 found)
www.delish.com
In New Orleans, red beans and rice are traditionally served on Mondays because the dish uses up leftover Sunday ham. Grace Parisi likes making the recipe any day of the week, and she replaces the ham with smoky bacon.
www.allrecipes.com
Pollo adobado, a traditional Mexican adobo-marinated baked chicken dish, is bursting with flavor from a guajillo pepper and tomato sauce.
www.allrecipes.com
This colorful salad serves great for BBQ's, fancy dinners -- goes with just about any kind of meal. Quick and easy, and very tasty. It will be a hit.
www.allrecipes.com
Flat iron steak and onions are layered over onion rings and topped with a homemade cheese sauce in these decadent onion ring nachos.
www.allrecipes.com
Pork is tossed with leftover cooked rice, spring onions, garden peas, and curry paste in this delicious version of Chinese fried rice.
www.allrecipes.com
White pizza sauce, made with milk, Parmesan cheese, and garlic, is a great alternative to a red sauce on pizza or pasta or even chicken.
www.foodnetwork.com
Get Tartar Sauce Recipe from Food Network
www.simplyrecipes.com
Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
www.allrecipes.com
My mom came up with this recipe when I was a child. It is the ONLY way I will eat green onions.
www.allrecipes.com
You chill this seafood medley for an hour before stuffing--flavors intensify and ingredients hold together nicely.
www.foodnetwork.com
Get Easy Green Chile Enchiladas Recipe from Food Network
www.allrecipes.com
This quick and easy recipe for coleslaw contains almonds, cranberries, celery, peppers, and onions.