Search Results (2,125 found)
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Get Crime Scene Recipe from Food Network
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This cheesecake recipe is a new addition to our Thanksgiving menu.
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This recipe is by Molly O'Neill and takes 2 hours 45 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Slice up this Buffalo chicken calzone and dip it in blue cheese dressing for your next game day gathering.
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Get Garlic Knots Recipe from Food Network
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Blueberries and rhubarb combine in this tempting summer pie.
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A dessert pie recipe with a filling of Reddi-wip and chocolate pudding topped with mini chocolate morsels in a graham cracker crust.
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The sweet chunky filling is made with beaten eggs, white and brown sugars, oats, vanilla, chopped nuts and raisins. Then it 's spooned into an unbaked pie shell and baked until set and golden. It 's wonderful with sweetened whipped cream or rum raisin ice cream.
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This pie has a light peanut butter taste and is visually pleasing. It is very easy to put together. You can make it the day before you need it because it keeps so well.
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Your favorite drink, now in pie form.
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There are lots of sugar, eggs, chocolate and butter in this decadent pie. Everything is put into a bowl and beaten, until the mixture is light, fluffy and thoroughly combined. The filling is then poured into a baked, deep-dish pastry shell and chilled. Nice to serve with whipped cream and a sprinkling of cocoa.
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A yummy and quick pot pie recipe using Alfredo sauce, prepared pie crust, pre-cooked chicken, and whatever vegetables you have handy.