Search Results (12,268 found)
cooking.nytimes.com
This recipe is by Mark Bittman and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
mushrooms, broccoli florets, vegetable oil, garlic, ginger, yellow onion, carrots, celery, cornstarch, soy sauce, red pepper, mushroom, scallions
www.delish.com
Recipe for Mini Dark Chocolate Bundts with Creme Anglaise, as seen in the February 2009 issue of O, The Oprah Magazine.
Recipe for Mini Dark Chocolate Bundts with Creme Anglaise, as seen in the February 2009 issue of O, The Oprah Magazine.
Ingredients:
dark chocolate, water, cocoa, espresso, sour cream, cake flour, salt, baking powder, baking soda, butter, brown sugar, eggs, egg yolk, vanilla, egg yolks, sugar, heavy cream, milk, vanilla bean, brandy
www.foodnetwork.com
Get Chipotle Chicken Fajitas Recipe from Food Network
Get Chipotle Chicken Fajitas Recipe from Food Network
Ingredients:
chicken thighs, chipotle, salt, vegetable oil, red onion, cloves, bell peppers, chicken broth, oregano, flour tortillas
www.foodnetwork.com
Get Northern California Smoked Brisket Recipe from Food Network
Get Northern California Smoked Brisket Recipe from Food Network
www.allrecipes.com
Stuff green bell peppers with a mixture of rice, ground beef and pork sausage for a simple and satisfying supper.
Stuff green bell peppers with a mixture of rice, ground beef and pork sausage for a simple and satisfying supper.
www.foodnetwork.com
Get The Ultimate Jerk Chicken Recipe from Food Network
Get The Ultimate Jerk Chicken Recipe from Food Network
Ingredients:
allspice, cinnamon, nutmeg, onion, cloves, ginger, scallions, limes, olive oil, thyme leaves, scotch bonnet, brown sugar, chicken, chips
cooking.nytimes.com
This is one of many Provençal dishes starring eggplant and tomatoes Unlike its cousin, ratatouille, the vegetables are cooked together for a very long time here, until they meld into a confit The authentic dish includes a couple of finely chopped anchovies, which season the dish as it simmers
This is one of many Provençal dishes starring eggplant and tomatoes Unlike its cousin, ratatouille, the vegetables are cooked together for a very long time here, until they meld into a confit The authentic dish includes a couple of finely chopped anchovies, which season the dish as it simmers
Ingredients:
eggplant, olive oil, onions, garlic, tomatoes, sugar, anchovy, thyme leaves, basil, basil leaves
www.chowhound.com
This rustic gluten free apricot recipe dishes up “a slice of the gluten free good life” without the sugar bomb. This is a little bit more fiddly and time consuming...
This rustic gluten free apricot recipe dishes up “a slice of the gluten free good life” without the sugar bomb. This is a little bit more fiddly and time consuming...
Ingredients:
butter, agave, egg, vanilla, brown rice, rice flour, baking soda, baking powder, cream of tartar, coconut, apricots, filtered water, honey, agave nectar, rolled oats, pineapple juice
www.foodnetwork.com
Get BBQ Mini-Meatballs Recipe from Food Network
Get BBQ Mini-Meatballs Recipe from Food Network
Ingredients:
evaporated milk, beef, pork, oats, egg, onion, salt, black pepper, cayenne pepper, bbq sauce, ketchup, water, apple cider vinegar, brown sugar, sugar, onion powder, mustard, lemon juice, worcestershire sauce
www.foodnetwork.com
Get Dukes Waikiki Seafood Luau Plate Recipe from Food Network
Get Dukes Waikiki Seafood Luau Plate Recipe from Food Network
Ingredients:
noodles, red onion, red bell pepper, olive oil, mushrooms, tiger prawns, fish, scallops, salt and pepper, garlic, spinach, sauce, lemon, orchid, green, ginger, lemongrass, coconut milk, sugar, fish sauce, water, heavy cream
www.delish.com
This robust, satisfying stew is made with lamb shank, a relatively lean cut with marvelous lamb flavor. The Swiss chard here adds a mild earthiness as well as vitamin K and calcium.
This robust, satisfying stew is made with lamb shank, a relatively lean cut with marvelous lamb flavor. The Swiss chard here adds a mild earthiness as well as vitamin K and calcium.
Ingredients:
porcini mushrooms, thyme, orange, ancho chile, bay leaf, celery rib, olive oil, lamb, red onion, garlic, tomato, dry red wine, water, carrots, turnips, swiss chard, wheat baguette, parsley
www.chowhound.com
A classic chicken recipe made with roasted chicken mixed with a flavorful and creamy mushroom sauce.
A classic chicken recipe made with roasted chicken mixed with a flavorful and creamy mushroom sauce.
Ingredients:
bone, olive oil, porcini mushrooms, water, italian parsley, tarragon, cremini mushrooms, shallots, chicken broth, butter, salt plus, black pepper, flour, milk, heavy cream, peas, amontillado sherry