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This mixture of black beans, avocado, corn, and bell pepper gets a boost of flavor from picante sauce and lemon juice for a delightful Mexican-inspired salad.
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Get Kalbi (Korean Barbequed Beef Short Ribs) Recipe from Food Network
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Bell peppers, pineapple, mushrooms, and chicken combine to make a hearty main dish that also tastes great as leftovers.
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Grilled beef burgers are topped with honey-barbecue sauce, crisp bacon, onion rings, cheese slices, and tomatoes.
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This flavorful pizza is sure to be a big hit with your family!
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This Asian-inspired burger is seasoned with fresh ginger, jalapeno pepper, cilantro, and peanut sauce. Serve in a pita with peanut-flavored slaw mix.
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Inspired by depression-era pasta and peas, Chef John's penne pasta with peas and prosciutto is frugal and delicious!
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Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew.
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Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
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Get Buffalo Fried Shrimp Recipe from Food Network
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A DIY version of the store-bought main dish, filled with plenty of mushrooms, miso, and fresh herbs.
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You won’t use all of the marinade for this sandwich, so add more tofu to it for another meal.