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Use this pretty pink sauce as a sandwich spread, or as a dressing for chicken salad.
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These cabbage stuffed foil packets are cooked on the grill in this recipe, but can easily be cooked in the gently coals of a campfire. This is a delicious way to use up some cabbage and turn someone into a cabbage lover at the same time!
Ingredients: cabbage, soy sauce, butter
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A crisp salad featuring romaine lettuce, tomatoes, and Cheddar cheese is tossed with a delightful avocado dressing.
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Get Janette's Chicken Parmesan Vegetable Roll-Ups Recipe from Food Network
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Get Molasses Marinated Flank Steak with Roasted Red Peppers Recipe from Food Network
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Fresh roasted salmon fillet stars in this sweet and spicy burrito.
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Get Steakhouse Shepherd's Pie Recipe from Food Network