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Here's how to work a tangy homemade buttermilk ice cream into your peach cobbler game for the ultimate summer dessert crowd pleaser.
Here's how to work a tangy homemade buttermilk ice cream into your peach cobbler game for the ultimate summer dessert crowd pleaser.
Ingredients:
egg yolks, sugar, heavy whipping cream, buttermilk, vanilla bean, salt, peaches, butter, flour, cinnamon, half and half, vanilla, almond extract
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A great tasting, moist cake and a great way to use up extra apples
A great tasting, moist cake and a great way to use up extra apples
Ingredients:
apple, flour, salt, cinnamon, baking powder, eggs, sugar, vegetable oil, vanilla, walnuts
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Chef John's ultimate berry crumble delivers the perfect balance of berry to crumble, sweet to tart, and tender to crisp, making it the ideal summer dessert crowd-pleaser.
Chef John's ultimate berry crumble delivers the perfect balance of berry to crumble, sweet to tart, and tender to crisp, making it the ideal summer dessert crowd-pleaser.
Ingredients:
flour, salt, baking powder, sugar, butter, vanilla, egg yolks, apple cider vinegar, blueberries, raspberries, lemon, lemon juice, cornstarch, cayenne pepper
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A homemade sponge cake is rolled up around a whipped cream-strawberry filling for an elegant dessert. Dust with powdered sugar or top with more whipped cream, if desired.
A homemade sponge cake is rolled up around a whipped cream-strawberry filling for an elegant dessert. Dust with powdered sugar or top with more whipped cream, if desired.
Ingredients:
eggs, sugar, water, vanilla, flour, baking powder, salt, confectioners sugar, gelatin, heavy cream, strawberries
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Tyler Kord, the chef-owner of the No 7 Sub shops in New York, has made the submarine a thing of juiciness, beauty and exoticism âI like soft bread and fancy ingredients inside,â said Mr
Tyler Kord, the chef-owner of the No 7 Sub shops in New York, has made the submarine a thing of juiciness, beauty and exoticism âI like soft bread and fancy ingredients inside,â said Mr
Ingredients:
ginger, garlic, soy sauce, white vinegar, mirin, sesame oil, chinese chilis, salt, sugar, xanthan gum, cloves, chinese chili, white wine vinegar, scallion, cucumbers, edamame, paprika, garlic powder, onion powder, tofu, egg whites, cornstarch, bread crumbs, sandwich rolls
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Simple to make and delicious to eat, these baked apple chips have the crunchy satisfaction of a potato chip without the guilt.
Simple to make and delicious to eat, these baked apple chips have the crunchy satisfaction of a potato chip without the guilt.
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A cross between a slushy and old fashioned lemonade. Perfect for a hot summer day. We love this! Adjust the quantities to your taste.
A cross between a slushy and old fashioned lemonade. Perfect for a hot summer day. We love this! Adjust the quantities to your taste.
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These cookies were always served for school lunch. I got the recipe after marrying from one of the cooks, and have made it many times since. This cookie generally is seen with cocoa, but I like this one better, it doesn't have any.
These cookies were always served for school lunch. I got the recipe after marrying from one of the cooks, and have made it many times since. This cookie generally is seen with cocoa, but I like this one better, it doesn't have any.
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Quick and easy to make. These no-bake cookies are wonderful to serve company.
Quick and easy to make. These no-bake cookies are wonderful to serve company.
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An incredibly easy and delicious pie with cream cheese, peanut butter and whipped topping.
An incredibly easy and delicious pie with cream cheese, peanut butter and whipped topping.