Search Results (17,088 found)
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This recipe is a great cold-weather comfort food--it is creamy, rich, and hearty.
This recipe is a great cold-weather comfort food--it is creamy, rich, and hearty.
Ingredients:
tomatoes, white wine, coconut oil, cloves, onion, celery, vegetable broth, quinoa, parmesan cheese, evaporated milk, peas, white pepper
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Spaghetti squash seasoned with chili powder and lime is combined with black beans for a delicious, low-fat alternative to beef tacos.
Spaghetti squash seasoned with chili powder and lime is combined with black beans for a delicious, low-fat alternative to beef tacos.
Ingredients:
spaghetti squash, lime juice, chili powder, coriander, cumin, salt, black beans, queso fresco, red onion, cilantro, corn tortillas, salsa
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Get Southwestern Pasta Salad Recipe from Food Network
Get Southwestern Pasta Salad Recipe from Food Network
Ingredients:
orecchiette, yellow peppers, red onion, tomatillos, corn kernels, lima beans, white wine vinegar, chipotle pepper, olive oil, cilantro
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Use canned cream of mushroom soup as your base to make a chicken and wild rice soup with the added bonus of bacon!
Use canned cream of mushroom soup as your base to make a chicken and wild rice soup with the added bonus of bacon!
Ingredients:
bacon, cream of mushroom soup, chicken broth, bone, mushrooms, wild rice, onion, celery, green bell pepper
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Penne pasta tossed in a creamy sauce spiked with Parmesan cheese and pancetta, the Italian version of bacon, makes a marvelously satisfying dish for weeknight suppers.
Penne pasta tossed in a creamy sauce spiked with Parmesan cheese and pancetta, the Italian version of bacon, makes a marvelously satisfying dish for weeknight suppers.
Ingredients:
eggs, heavy cream, parmesan cheese, penne, olive oil, onion, nutmeg, pine nuts, salt, black pepper, parsley
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Get Tomato Feta Salad Recipe from Food Network
Get Tomato Feta Salad Recipe from Food Network
Ingredients:
cherry tomatoes, feta cheese, red onion, champagne vinegar, olive oil, salt, black pepper, basil leaves, parsley
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You'll be ready to eat in under an hour with this creamy corn chowder that's made with fresh corn and potatoes simmered in vegetable broth.
You'll be ready to eat in under an hour with this creamy corn chowder that's made with fresh corn and potatoes simmered in vegetable broth.
Ingredients:
olive oil, butter, onion, flour, vegetable broth, potatoes, corn kernels, red bell pepper, green bell pepper, half and half, black pepper
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Chicken, pineapple, avocado, and black beans bring all of the flavors of Cuba to romaine lettuce! I came up with this recipe to use leftover chicken in a way that combines all of the delicious Cuban flavors I grew up with.
Chicken, pineapple, avocado, and black beans bring all of the flavors of Cuba to romaine lettuce! I came up with this recipe to use leftover chicken in a way that combines all of the delicious Cuban flavors I grew up with.
Ingredients:
romaine lettuce, red onion, avocado, bell pepper, black beans, pineapple, chicken meat, olive oil, garlic, lime juice
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The savory flavors of mushrooms and bacon make this cream of asparagus soup a warm starter course for a meal.
The savory flavors of mushrooms and bacon make this cream of asparagus soup a warm starter course for a meal.
Ingredients:
bacon, bacon drippings, butter, celery, onion, flour, chicken broth, potato, asparagus, mushrooms, half and half
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This recipe for sliders is a quick and easy take on Philly's steak and cheese sandwich, made with provolone and mushrooms on Hawaiian rolls.
This recipe for sliders is a quick and easy take on Philly's steak and cheese sandwich, made with provolone and mushrooms on Hawaiian rolls.
Ingredients:
sirloin steak, meat, olive oil, onion, bell pepper, italian seasoning, mushrooms, dinner rolls, provolone cheese
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This rich, creamy coconut-curry dish comes together quickly in an Instant Pot(R). Customize with more or less curry powder and sugar.
This rich, creamy coconut-curry dish comes together quickly in an Instant Pot(R). Customize with more or less curry powder and sugar.
Ingredients:
coconut oil, onion, curry powder, cloves, tomatoes, tomato sauce, chicken broth, sugar, chicken breasts, coconut milk
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This Korean barbeque beef, known as bulgogi, is marinated in a sweet and savory sauce overnight until meltingly tender, then stir-fried.
This Korean barbeque beef, known as bulgogi, is marinated in a sweet and savory sauce overnight until meltingly tender, then stir-fried.
Ingredients:
beef sirloin, soy sauce, wine, sugar, ginger, cloves, brown sugar, kiwi, onion, spring onions, sesame oil, vegetable oil