Braised Pine Nuts with Butternut Squash
In this risotto-like dish, the pressure cooker's intense heat penetrates the pine nuts' outer membranes and makes them soft inside.
butternut squash, olive oil, pine nuts, shallot, tomato paste, dry white wine, chicken broth, saffron threads, parmigiano reggiano
Penne with Swordfish, Mint, and Pine Nuts
In this Sicilian dish, pasta, pine nuts, and chunks of swordfish are tossed in mint-spiked olive oil, with more fresh mint thrown in at the end. The combination is irresistible.
pine nuts, olive oil, swordfish steak, salt, black pepper, cloves, mint, penne