Whole Wheat Walnut Bread
- 2-3/4 to 3-1/4 cups all purpose flour - 3 cups whole wheat flour - 1/3 cup sugar - 2 (4-1/2 tsp.) envelopes Fleischmann’s® RapidRise® Instant Yeast - 1
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Ingredients
- 2-3/4 to 3-1/4 cups all purpose flour
- 3 cups whole wheat flour
- 1/3 cup sugar
- 2 (4-1/2 tsp.) envelopes Fleischmann’s® RapidRise® Instant Yeast
- 1 tablespoon salt
- 3/4 cup milk
- 1-1/2 cups water
- 1/4 cup butter OR margarine
- 1 cup chopped walnuts, toasted
- Melted butter OR margarine (optional)
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