Easy Heart Healthy Vegetable Spaghetti Recipe
This easy, heart-healthy vegetable spaghetti uses multigrain pasta, fresh veggies, and pine nuts for a satisfying, low-sodium, low-cholesterol dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthecooks.com.
Ingredients
- 1 lb multigrain spaghetti or other pasta
- 1 Tbsp olive oil
- 1 medium onion, diced
- 2 garlic cloves, minced
- 1 red bell pepper, chopped
- 2 small zucchini, sliced
- 1 lb mushrooms, quartered
- Black pepper to taste
- 2 tsp chopped fresh parsley, plus additional for garnish
- 1/2 cup coarsely chopped pine nuts
- 1/4 cup grated Parmesan cheese
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