Buffalo Egg Salad

Buffalo Egg Salad

burlapkitchen.com

Quick and easy Buffalo Egg Salad with crispy bacon and a spicy twist—perfect for family gatherings!

View full recipe on burlapkitchen.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Skillet
  • Stove
  • Measuring cup
  • Measuring spoon

Ingredients

  • 6-7 hard boiled eggs (( shell off and rinsed) )
  • 1/2 pound bacon ((fried and crumbled) )
  • 1/4 Cup Mayo
  • 2-3 Tbsp. buffalo sauce ((depending on how hot you like it))
  • 1/2 stalk celery ((finely diced) )
  • Salt and Pepper to taste (( hold on the salt until you add the bacon, as the bacon will add salt))
  • blue cheese ((optional. I do not care for blue cheese so I used goat cheese) )
  • Biscuits or lettuce leafs to serve in

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