Hare Krishna Masala Chai Recipe - Hare Krishna Recipes

Ingredients

• 1 tablespoon ginger powder
• 1 tablespoon black pepper
• 1 tablespoon cinnamon
• 1 tablespoon green cardamom
• 1/2 teaspoon nutmeg
• 1/2 teaspoon clove
• 1 star anise
• 1 tablespoon coriander seeds
• 2 1/2 cups water
• 1 to 2 teaspoons Hare Krishna chai masala powder
• 1 tablespoon burnt coriander masala
• 2 1/2 cups milk
• 3 tablespoons sugar (adjust to taste)
• Fresh mint leaves or crushed pistachios for garnish (optional)