Hare Krishna Kitchen King Masala - Hare Krishna Recipes

Ingredients

• 3 tbsp cumin seeds (20 gm)
• 7 tbsp coriander seeds (30 gm)
• 3 tbsp fennel seeds (20 gm)
• 1 tbsp shahjeera (5 gm)
• 1 tbsp black pepper (8 gm)
• 1 tbsp cloves (5 gm)
• 1 tsp mustard seeds (5 gm)
• 1 tbsp cardamom pods (4 gm)
• 1 tsp carom seeds (ajwain) (2 gm)
• 5 kashmiri dried red chilies
• 2 big cardamom pods (black cardamom)
• 3 cinnamon sticks (3 gm)
• 2 star anise
• 1 mace (javantri)
• 1 small nutmeg (3 gm)
• 4 tbsp kasoori methi (dried fenugreek leaves) (3 gm)
• 2 bay leaves
• 1/2 tsp salt
• 1/2 tsp asafoetida (hing)
• 1/2 tsp black salt
• 2 tbsp ginger powder (5 gm)