Hare Krishna Masala Chai Recipe

Name: Hare Krishna Masala Chai Recipe
Total time: 25 min
Ingredients: 1 tablespoon ginger powder; 1 tablespoon black pepper; 1 tablespoon cinnamon; 1 tablespoon green cardamom; 1/2 teaspoon nutmeg; 1/2 teaspoon clove; 1 star anise; 1 tablespoon coriander seeds; 2 1/2 cups water; 1 to 2 teaspoons Hare Krishna chai masala powder; 1 tablespoon burnt coriander masala; 2 1/2 cups milk; 3 tablespoons sugar (adjust to taste); Fresh mint leaves or crushed pistachios for garnish (optional)

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In the tradition of Gaudiya Vaishnavism, preparing and offering food and drink to Krishna is a devotional practice that transforms ordinary activities into

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