Recipe Hot and Spicy Chili Soup
For All Stages of the ITG Diet Plan
Ingredients
- 1 teaspoon(s) Coriander Seeds
- 2 tablespoon(s) Olive Oil
- 2 Medium Chili Peppers, Sliced
- 2 cup(s) Chicken Broth
- 2 cup(s) Water
- 1 teaspoon(s) Turmeric
- 0.5 teaspoon(s) Ground Cumin
- 4 tablespoon(s) Tomato Paste
- 16 ounce(s) Chicken
- 2 tablespoon(s) Coconut Oil
- 4 tablespoon(s) Fresh Chopped Cilantro
- 0.5 Lime to Juice
- 2 dash(es) Salt and Pepper or to taste
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