Swiss cheese stuffed meatballs recipe
Swiss cheese stuffed meatballs recipe: Rich, savory meatballs with a gooey cheese center. Perfect for appetizers or main courses. Easy to make in 40 mins. ๐ง๐ [159 chars]
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thesmartcookiecook.com.
Ingredients
- 1 egg, beaten
- 1/4 cup ketchup
- 1/2 cup chopped onion
- 1/2 cup Italian-seasoned bread crumbs
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 pound ground beef
- 16 (1/2-inch) Swiss cheese cubes
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