korma recipe
Korma is a rich and creamy dish that originated in South Asia and now has gained popularity worldwide. The dish is made by slow-cooking meat or vegetables in a rich sauce made from yogurt, cream, and...
Ingredients
- chicken, beef, or vegetables 500g
- onions, finely chopped 2
- garlic, minced 3 cloves
- grated ginger 1 tablespoon
- garam masala 2 teaspoons
- turmeric 1/2 teaspoon
- cumin 1/2 teaspoon
- coriander 1/2 teaspoon
- chilli powder 1/2 teaspoon
- yogurt 1 cup
- cream 1 cup
- vegetable oil 2 tablespoons
- Salt to taste
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