Nutritious Salmon Patties for Parent and Baby | Wild Planet Foods recipe
These nutritious Salmon Patties are easy and toddler friendly. Find out how Maggie from Warm and Rosy whips them up for her family throughout the week.
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Cooking tools:
- Food processor
- Mixing bowl
- Skillet
- Stove
- Spatula
- Measuring spoon
- Refrigerator
- Plate
Ingredients
- 2 cans (6oz) Wild Planet Sockeye Salmon
- 1 Tbsp dijon mustard
- 2 Tbsp whole milk Greek yogurt*
- 1/2 clove garlic, minced
- 1/4 cup fresh herbs, chopped โ parsley, dill, chives or a combination are all great here
- 3/4 cup whole wheat breadcrumbs**
- 1 Tbsp lemon juice
- 1/2 tsp salt
- Freshly ground pepper
- 1 extra large egg, beaten
- 2 Tbsp olive oil, for pan-frying
- 1/2 cup whole milk Greek yogurt
- Juice of 1/2 lemon
- 2 Tbsp dill, finely chopped
- 1 Tbsp olive oil
- 1/4 tsp salt
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