Yang Chun Mian Recipe (Chinese Soy Sauce Noodles)
Yang chun mian is a soul-warming breakfast that epitomizes the delicate, understated flavors of China’s famed Jiangnan cuisine.
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Cooking tools:
- Colander
- Chef's knife
- Cutting board
- Pot
- Stove
- Serving bowl
- Ladle
- Spoon
- Measuring spoon
- Measuring cup
- Kitchen scale
Ingredients
- 7 oz. fresh thin wheat noodles
- 2 Tbsp. light soy sauce
- 2 tsp. lard
- 1 tsp. dark soy sauce
- ¼ tsp. MSG
- ¼ tsp. sugar
- 2 cups chicken stock
- 1 scallion, trimmed and thinly sliced
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