Chow Mein Noodles - Szechuan-Style Noodles Recipe

Name: Chow Mein Noodles - Szechuan-Style Noodles Recipe
Ingredients: 75g dried thick whole wheat noodles (You can use precooked noodles if you prefer, found in the refrigerated section of the shops); 3 tbsp soy sauce; 2 tbsp oyster sauce; 2 tsp sesame oil; 2 tbsp groundnut or sunflower oil; 1 carrot, julienned or peeled into strips; 5-6 mushrooms, sliced; 6-8 spring onions, chopped; 1 red pepper, sliced (optional); 2-3 garlic cloves, finely chopped or crushed; 2 tsp peeled and grated root ginger; 1 green chilli, finely chopped; a pinch of Sichuan peppercorns, crushed; 10-12 cashew nuts, roasted; a pinch of coarsely ground black pepper

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Szechuan-Style Noodles Recipe - Learn how to make Chow Mein Noodles with Seasoned Pioneers.

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Ingredients

75g dried thick whole wheat noodles (You can use precooked noodles if you prefer, found in the refrigerated section of the shops)
3 tbsp soy sauce
2 tbsp oyster sauce
2 tsp sesame oil
2 tbsp groundnut or sunflower oil
1 carrot, julienned or peeled into strips
5-6 mushrooms, sliced
6-8 spring onions, chopped
1 red pepper, sliced (optional)
2-3 garlic cloves, finely chopped or crushed
2 tsp peeled and grated root ginger
1 green chilli, finely chopped
a pinch of Sichuan peppercorns, crushed
10-12 cashew nuts, roasted
a pinch of coarsely ground black pepper