No Bake White Chocolate Oreo Fridge Cake - Sarah J Thomas
The most delicious, moist ricotta cake, perfect for the most luxurious dessert
Ingredients
- 170g unsalted butter
- 400g white chocolate
- 397g condensed milk (1 can)
- 2 pack of Oreo biscuits, crushed
- 100g dark chocolate (or milk)
- 1 tsp vegetable oil
- 4 Oreo Biscuits, crushed
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