Hot Honey Whipped Ricotta Dip - Earth Fare
When you want to impress your guests, you've got to add this whipped ricotta dip to your appetizer rotation. Make sure to serve with crusty bread for dippin’ an
Ingredients
- 16 oz. Whole Milk Ricotta
- 2 tbsp. Extra Virgin Olive Oil
- 2 tbsp. Hot Honey, or more to taste
- ¼ cup Chopped Walnuts
- 1.5 tsp. Course Sea Salt
- Zest of Half Lemon
- 1 - 2 tsp. Red Pepper Flakes, per preference
- Fresh Thyme, as desired
- Crusty Baguette or Crackers
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