MUSTARD STEAK & TOMATO SALAD PITTA POCKETS | Red Meat Recipes | Weber MY

MUSTARD STEAK & TOMATO SALAD PITTA POCKETS | Red Meat Recipes | Weber MY

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  • Weber
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Cooking tools:

  • Grill
  • Instant-read thermometer
  • Skewer
  • Zip-top bag
  • Airtight container
  • Cool bag
  • Mixing bowl
  • Chef's knife
  • Cutting board

Ingredients

  • diced rump steak (large cubes)
  • sea salt
  • cracked black pepper
  • English mustard powder
  • pitta pockets
  • baby gem lettuce, shredded
  • cherry tomatoes, halved
  • red onion, finely sliced
  • Bunch fresh mint, roughly chopped
  • Bunch fresh coriander, roughly chopped
  • Bunch fresh basil, roughly chopped
  • lime, juice of
  • Salt to taste

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