Quick & Healthy Potato Casserole Recipe
This quick, easy casserole includes Cabot Lite Cheddar and is perfect for a family dinner or a potluck.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cabotcreamery.com.
Cooking tools:
- Baking dish
- Nonstick cooking spray
- Microwave
- Plastic wrap
- Oven mitt
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Kitchen scale
- Peeler
Ingredients
- 1¼ pounds Yukon Gold potatoes, very thinly sliced
- 1 cup quartered and thinly sliced onion
- 4 ounces Cabot Lite50 Sharp Cheddar, grated or Cabot Lite50 Sharp Shredded Cheddar (about 1 cup)
- ½ teaspoon Italian herb seasoning
- ½ cup stock or reduced-sodium broth
- 1½ teaspoons Dijon mustard
- ½ teaspoon garlic salt
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