Nazaqati Boti Kebab Recipe | Awadhi Cuisine Mutton Boti Kebab

Ingredients

• Appetiser
• Awadhi
• 45 Minutes
• 4 people
• 1 Kg Licious Goat Boneless meat
• 2 Medium onions (finely chopped)
• 1 tbsp Ginger Paste
• 2 tbsp raw papaya paste
• 4 tbsp white onion paste
• 2 tbsp desi ghee
• 1 tsp chilli powder
• 1 tsp coriander powder
• 1 tsp garam masala
• 2 tbsp roasted chana dal powder
• 2 tbsp Yoghurt
• 1 tsp rose petal paste
• 2 tbsp coconut (grated)
• tsp ½saffron
• tsp ½kewra
• 1 tsp ½poppy seeds paste
• 1 tsp cashew paste
• 1 tsp Almond Paste
• Salt as required
• Coriander leaves