Mutton Boti Kebab Recipe | Smoky Grilled Kebab | Awesome Cuisine
Make Mutton Boti Kebab at home with a two-stage marinade, raw papaya paste, and a quick butter baste for juicy, well-charred kebabs every time.
Ingredients
- 500 g Lamb / Mutton (boneless pieces, chopped)
- 1/4 cup Ginger Garlic Paste
- 1/2 tsp White Pepper Powder
- 1/2 tsp Cumin Powder
- 1/2 tsp Green Cardamom Powder
- 2 to 3 tbsp Lemon Juice
- 2 tbsp Raw Papaya Paste
- 1/8 cup Hung Yogurt
- 1 tsp Red Chilli Powder
- 1/4 cup Oil
- as required Butter
- as per taste Salt
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