Goat Cheese Macaroni Salad Recipe - LouAna Coconut Oil

Ingredients

• 1/4 cup mayonnaise
• 2 tablespoons LouAna® 100% Pure Coconut Oil, melted
• 4 ounces soft goat cheese, room temperature
• 3 tablespoons red wine vinegar
• 1 tablespoon honey
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 3/4 pound macaroni pasta, cooked according to package directions
• 1/3 cup chopped cornichons or dill pickles
• 1 14 ounce jar roasted red peppers, chopped
• 1/4 cup red onion, finely diced
• 1 cup fresh parsley, chopped