Quick and Healthy Fall Harvest Salad Recipe From the 60day Challenge | Experience Life
Assemble these fall flavors to enjoy in as little as 15 minutes.
Ingredients
- 1 medium sweet potato, diced
- 1 tbs. olive oil
- Salt and pepper to taste
- 4 cups kale, chopped
- 2 cups Brussels sprouts, shredded
- 1 lb. shredded chicken, cooked
- 1 Honeycrisp apple, diced
- 1/4 cup pecans, chopped
- 1/4 cup dried cranberries (no sugar added)
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