After dinner minty chocolate mousse recipe | delicious. magazine
Fresh mint works perfectly in puddings, such as this after dinner minty chocolate mousse.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 75g caster sugar
- Handful fresh mint leaves (about 10g), plus extra to decorate
- 100g plain chocolate (minimum 70% cocoa solids)
- 2 tbsp strong espresso coffee
- 142ml carton double cream
- Whites of 2 large eggs
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