Tortellini Bean Soup - Ontario Bean Growers

Ingredients

• 1 tbsp olive oil (15 mL)
• 1 medium onion, chopped
• 1 clove garlic, minced
• 1 cup sliced mushrooms (250 mL)
• 1/2 cup chopped green or red pepper (125 mL)
• 4 cups vegetable broth (1 L)
• 2 tsp dried basil leaves 1(0 mL)
• 8 oz cheese-filled tortellini, fresh or frozen (250 g)
• 1 medium zucchini, quartered lengthwise and sliced
• 1 can (14 oz./398 mL) Beans in Tomato Sauce