Proper PubStyle Homemade Baked Beans The Real McCoy
Ditch the tinned stuff These Proper PubStyle Homemade Baked Beans are slowcooked perfection bursting with smoky sweetness Get the best baked beans recipe now
Ingredients
- 1 lb (450g) dried navy beans, rinsed
- 8 cups (1.9L) water, plus more for soaking
- 1 large yellow onion, chopped (about 1.5 cups)
- 4 oz (115g) salt pork, diced OR 4 slices thick-cut bacon, diced
- 2 cloves garlic, minced
- 1/2 cup (120 ml) molasses (Black Treacle if you're being truly authentic!)
- 1/4 cup (60 ml) ketchup (Heinz, naturally)
- 1/4 cup (60 ml) packed brown sugar
- 2 tablespoons (30 ml) Dijon mustard (English Mustard also works well!)
- 1 tablespoon (15 ml) apple cider vinegar
- 1 teaspoon smoked paprika
- 1/2 teaspoon dry mustard
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt, or to taste
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