Brie Tartine with Chopped Pecans and Honey
Brie Tartine has to be one of the easiest small bites to prepare. I used blue cheese brie, but just regular brie wuld be just as delicious. Just top slices of baguette with a slice of brie, turn your...
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Cooking tools:
- Serving platter
- Chef's knife
- Cutting board
- Baking sheet
- Aluminum foil
- Oven
- Measuring cup
- Spoon
- Plate
Ingredients
- 1 small baguette (thinly sliced in circles, allow 3 slices per person)
- 7 oz brie cheese (sliced)
- 1/2 cup walnut or pecan pieces (chopped)
- honey to drizzle
- 2-3 sprigs fresh thyme leaves to garnish (optional)
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