“Pecan Pie” Baked Brie Recipe - Chinet®

“Pecan Pie” Baked Brie Recipe - Chinet®

www.mychinet.com

Brie topped with the pecan pie filling and baked until perfectly gooey.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mychinet.com.

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Ingredients

  • 8 oz. round of Brie cheese
  • 2 tbsp. unsalted butter
  • 1 cup chopped pecans
  • ⅓ cup light brown sugar
  • ¼ tsp. ground cinnamon
  • 2 tbsp. pure maple syrup
  • 2 tbsp. heavy cream
  • ¼ tsp. salt
  • Crackers, crostini, apple slices, etc., for serving

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