Four Cheese Macaroni Recipe - Food.com
For more of a " grown-up" tasting Mac and Cheese I put some feta in. Delish! I'll never use boxed Mac and Cheese again!!
Ingredients
- 16 ounces dried elbow macaroni
- 1 1/2 cups milk
- 1/4 cup butter, melted
- 1/2 teaspoon white pepper
- 1/4 teaspoon salt
- 8 ounces American cheese (Velveeta package)
- 2 cups sharp cheddar cheese, shredded
- 1/2 cup mozzarella cheese, shredded
- 1/2 cup ricotta cheese
- 20 ritz round crackers, crushed
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