Honey Lavender Pour Over with Oat Cream Cloud - Tasty Coffee Tales

Honey Lavender Pour Over with Oat Cream Cloud - Tasty Coffee Tales

www.tastycoffeetales.com

Try this soothing honey lavender pour-over coffee topped with creamy oat foam - a cafe-worthy drink perfect for peaceful mornings

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Ingredients

  • 20g medium-light roast coffee beans
  • 300ml filtered water at 200°F
  • 1 tablespoon honey
  • ¼ teaspoon dried culinary lavender
  • 60ml barista-style oat milk
  • Ice for serving (optional)

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