Gremolata
Whenever we make a rich stew we like to whip together this little topping, which adds a vibrant finishing note to hearty winter dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.langbein.com.
Cooking tools:
- Chef's knife
- Cutting board
- Microplane
- Measuring cup
- Mixing bowl
- Spoon
Ingredients
- 1/2 cup chopped parsley
- 2 cloves garlic crushed
- finely grated zest of 1 lemon
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