Jackfruit Sabudana Kheer | Seemeakki halasina hannina payasa
Jackfruits or halasina hannu are flavorful and tastiest fruit on earth.Try this kheer or payasa recipe with jackfruit and sabbakki-jackfruit sabudana kheer
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Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Stove
- Saucepan
- Fine-mesh sieve
- Measuring cup
- Wooden spoon
- Plate
- Blender
- Ladle
- Measuring spoon
Ingredients
- around 15 halasina hannina thoLe / jackfruit
- 1/4 cup seeme akki/sabbakki / tapioca pearls
- 1+ tbsp ghee
- 6 almonds (cut into small pieces)
- 6 cashews ((broken into pieces)
- around 10 to 12 raisins
- 2 cardamoms
- 1 cup coconut milk ( you can prepare either by grinding the fresh coconut or adding water to the freshly grated coconut and squeeze the milk
- 1/2 cup jaggery
- 1 cup boiled and cooled milk
- around 2¼ cup water
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