Avocado Chapati Recipe | Foodaciously
We made these vegan avocado chapatis with wholemeal flour and a blend Indian-inspired spices. They're packed with fibres and healthy fats — only 110kcal.
Ingredients
- 280 g of Wholemeal Flour
- 0.5 tsp of Salt
- 1 Large Avocado
- 1 tbsp of Lemon Juice
- 100 mL of Lukewarm Water
- 0.5 tsp of Cumin Seeds
- 0.5 tsp of Ground Coriander
- 0.5 tsp of Fennel Seeds
- Black Pepper to taste
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