Loaded Grilled Vegetable Sandwich
A perfect, warm & nutrient-dense lunch for these winter days, this sandwich is packed with fibre & flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fundies.com.au.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Air fryer
- Toaster
- Oven
- Measuring spoon
- Spoon
Ingredients
- 1 Venerdi sweet potato sourdough bun
- ½ zucchini, 1cm thick ribbons
- ½ capsicum, seeds removed
- 1 swiss brown mushroom, sliced
- 1 handful rocket
- 1 heaped tbsp Love Your Guts sauerkraut
- 1 slice Barambah cheese
- 1 tbsp basil pesto
- 1 tbsp Halfa hummus
- 2 tsp extra virgin olive oil
- Salt
- pepper
- Balsamic glaze (optional)
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