Zesty Mediterranean Chickpea Salad | DishGen Recipe

Ingredients

• 1 can (15 oz) chickpeas, drained and rinsed
• 1 cup cherry tomatoes, halved
• 1 cucumber, diced
• 1 bell pepper (red or yellow), chopped
• ¼ red onion, finely diced
• ¼ cup fresh parsley, chopped
• 2 tablespoons olive oil
• 1 tablespoon lemon juice
• ½ teaspoon garlic powder
• Salt and pepper to taste