Vegetable Soup - Pritikin Longevity Center
Delightful vegetables slow-cooked to perfection in a hearty, flavorful broth for 45 minutes. Perfect as a warm side dish or light meal.
Ingredients
- 1/2 head celery (diced)
- 1/4 cup garlic (chopped)
- 2 onions (diced)
- 2 carrots (diced)
- 1/4 head broccoli stems (diced)
- 1/4 head cauliflower (diced)
- 1/4 head cabbage (diced)
- 1/4 bunch leeks white only (diced)
- 1 pint knudsen very veggie juice
- 1/4 head fennel (diced)
- 1 zucchini (diced)
- 1 yellow squash (diced)
- 1/2 tablespoon oregano , dry
- 1 tablespoon garlic (granulated)
- 1/2 tablespoon basil (dry)
- 1 tablespoon whole thyme (dry)
- 1/4 teaspoon black peppercorns (ground)
- 1/4 teaspoon kosher salt
- 1 gallon vegetable stock (low-sodium)
- 1/2 each red yellow and green bell peppers (seeds removed and diced)
- 1/2 butternut squash (skin and seeds removed diced)
- 1/4 bunch thyme (leaves picked and chopped)
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